Everyone loves cake with ice cream. The combination of textures and flavors, even temperature, adds up to much more than the sum of its parts. In her new book, blogger Hayley Parker takes this concept to new levels. Using cake and brownie mixes, ready-made doughs and crusts, and other make-it-simple shortcuts, Parker comes up with the most deviously delicious desserts imaginable, including:
Strawberry Shortcake Bars
Creme Brulée Pie
Banana Split Cupcakes
Red Velvet Cake Shakes
Call them mash-ups or mix-ins, hybrid desserts or sugar hacks, these desserts go above and beyond. Out of the Box, indeed!
ISBN: 9781682680520
Binding: HARDBACK COVERS
Author: Parker, Hayley
Publisher: W W Norton & Co Inc
Page Count: 240
Dimensions: 9.1 x 7.1 x 0.8 in
Weight: 1.72 lb
Category: COOKING
Minimum Order: 3
