The former royal chef to TRH The Prince & Princess of Wales, Prince William, and Prince Harry shares 50 of her best-loved Christmas recipes, set against a backdrop of historical royal Christmas traditions.
Some of Britain’s best-loved Christmas traditions are brought to life in this colourful collection of recipes. Former royal chef Carolyn Robb presents 50 festive ideas that will inspire cooks and ‘lovers-of-Christmas’, of all ages. Set against a backdrop of historical royal traditions and 8 splendid palaces, the recipes in this book offer an authentic, yet contemporary, taste of the timeless tradition of a British Christmas; featuring everything from a Gingerbread Village to Bramble Vodka, Blue Cheese and Walnut Biscuits to Tomato and Sweet Red Pepper Relish.
ROYAL INSIDER: Carolyn Robb served as a personal chef to the Royal Family for 13 years, creating everything from intimate family meals to formal events.
50 RECIPES: This collection includes something for everyone including a breakfast menu fit for a King, magical edible creations for children and even Christmas preserves.
INSPIRING IMAGES: Filled with beautiful food photography and inspiration for creating a festive feast fit for a Queen!
PALACE TOUR: Take a virtual visit to 8 splendid royal palaces.
FOR ALL SKILL LEVELS: With easy-to-follow instructions, cooking tips, alternate ingredients suggestions and stunning photographs and images, cooks of every skill level can create beautiful Christmas treats and gifts.
A ROYAL GIFT: This book is perfect for the anglophile in your life who can’t get enough festive British cooking, baking and gifting.
ISBN: 9781681889214
Binding: HARDBACK COVERS
Author: Robb, Carolyn
Publisher: INSIGHT
Page Count: 160
Dimensions: 8.6 x 6.9 x 0.4 in
Weight: 1.4 lb
Country of Origin: China
Category: Holiday, COOKING
Minimum Order: 3 (Case Pack: 22)
